Apple, Weight, and measuring tape

Topic of the Month

Healthy Eating on Campus: October Challenge

September's Topic


Beware of the Flu!!

It’s flu season! Here are some easy tips for Prevention of
the Flu! Wash your hands often!

Say BOO to the Flu!


SHS will offer flu vaccines to students during the first 2 weeks of October at several places on campus!

 

 

September Challenges

Week 1: Three Food Groups!
Week 2: Simple Switches!
Week 3: Healthy Eating on the Go!
Week 4: Choosing Better Beverages!

 

Week 1: Three Food Groups!

Make sure you have at least 3 different food groups in each meal throughout your day. It’s easy!!

Breakfast

Fruit Salad
• Blueberries, Strawberries, & Peaches
• Cottage Cheese
• Nuts on top

or

Omelet
• 2 eggs
• Spinach, Tomatoes, & Onions
• 1 Piece of Whole Grain Toast

Tip: Grab a piece of fruit on your way out the door for a healthy mid-morning snack!

Lunch

Sandwich
• Whole Wheat Bread Turkey
• Lettuce & Tomatoes
• Slice of Cheese

or

Salad
• Dark Leaf Lettuce, cucumber, bell peppers
• Strawberries
• Nuts
• Grilled Salmon

Tip: Always keep a bottle of water on you and full throughout the day. This will keep you hydrated and keep you away from sugary sodas!

Dinner

Stir Fry
• Bell Peppers, Mushrooms & Onions
• Chicken
• Brown Rice

or

Pasta
• Whole Wheat Pasta
• Extra Veggies in Marinara Sauce
• Grilled Shrimp in Marinara Sauce

 

 

Week 2: Simple Switches!

Try to Make 2 Simple Switches each day. What are simple switches? Simply switch an otherwise unhealthy option for something healthier! It’s easy!!

Instead of Getting...

Try...

Fries Side Salad
White Bread or Pita Whole Wheat Roll or Pita
Pepperoni Pizza Combo with Veggies
Burrito Burrito Bowl
Cheese & Sour Cream Avocado & Extra Salsa
Mayonnaise Mustard or Hummus
Fried Rice Steamed Rice
Soda Water


Need more healthy tips? Try these!
• Get your dressings and sauces on the side.
• Eat half of your meal now and half later.
• Order smaller drink sizes.
• Make your sandwich, pita or burrito a salad.

 

 

Week 3: Healthy Eating on the Go!

Pack healthy snacks and mini meals for each day of the week. Avoid restaurants and vending machines!

Your body needs food every 3-5 hours for sustained energy throughout the day! So this week, instead of hitting up that vending machine or your favorite mid-day fast food snack, pack some healthy energy-packed snacks in your own bag!

Snack Ideas! These choices are easy to carry and great to much on! Try a few of these each day of the week!

Proteins!

Hard boiled eggs
Cottage Cheese
Edamame
String Cheese
Almonds
Soy Nuts
Peanut Butter Sandwich

Vegetables!

Baby Carrots
Sliced Cucumber
Celery Sticks
Cherry Tomatoes
Cut Broccoli

Fruits!

Apple
Banana
Dried Fruit like Apricots or Cranberries
Grapes
Orange
Applesauce

Grains!

Whole Grain Pita’s
Whole Grain Crackers
Popcorn
Instant Oatmeal
Baked Chips
Low Fat Granola Bars

 




Week 4: Choosing Better Beverages!

Quick tips for choosing better beverages:

Try these!


Last update: 10/1/09